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Lamb, Leg boneless, shank half, trimmed to 1/8" fat, cooked, roased 1 oz
Total Calories per Serving:   52  
Fat Calories per Serving:   19
Percent Fat Calories per Serving:   36.00%
Portion -  1 oz, 28g

Nutrition Data
Serving Size 1 oz, 28g 
Total Calories 52 
    Calories from Fat 19 
% Daily Value
Total Fat Grams 2  3.08% 
    Saturated Fat Grams 0.0083  
    Trans Fat Grams 0  
    Polyunsaturated Fat Grams 0  
    Monounsaturated Fat Grams 0.0087  
Cholesterol MG 23.53  
Sodium MG 19.57  
Total Carbs 0  0.00% 
    Fiber Grams 0  
    Sugar Grams 0  
    Protein Grams 7.7  

 
 
 
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