Crab Salad
Total Calories per Serving:
109 Fat Calories per Serving:
62
Percent Fat Calories per Serving:
56.88%
Portion -
1 cup
Recipe serves two to three
Ingredients
2 oz of Blue Swimming or equivalent crab meat (ready to eat)
1 ½ cup of cole slaw salad mix
3” of a stalk of celery, chopped
4 tbl of Hellmann’s Light Mayonnaise
Directions
Mix all ingredients in bowl and refrigerate until serving.
Nutrition Data |
Serving Size |
1 cup |
Total Calories |
109 |
Calories from Fat |
62 |
% Daily Value |
Total Fat Grams |
8 |
12.31% |
Saturated Fat Grams |
2 | |
Trans Fat Grams |
0 | |
Polyunsaturated Fat Grams |
0 | |
Monounsaturated Fat Grams |
0 | |
Cholesterol MG |
48 | |
Sodium MG |
260 | |
Total Carbs |
13 |
4.33% |
Fiber Grams |
1 | |
Sugar Grams |
1 | |
Protein Grams |
5 |
|
|
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